Dinner

Spinach, topped with carrots, rice noodles and avocado with poke tuna

Mixed greens, carrots, tomato, feta cheese & dried cranberries.

Fresh romaine lettuce with parmesan cheese, croutons and our homemade Caesar dressing.

Spring mix, pickled ginger, wontons, fried rice noodles, sesame seeds & chopped chicken breast, tossed in our homemade sesame dressing.
Add to any of the above salads: Chicken $9, Salmon $10, Steak $12, Ahi Tuna $12, Shrimp $12

Center cut top sirloin marinated in our homemade teriyaki sauce

Blackened & served with sauteed mushrooms & blue cheese dressing.

22 to 24 ounces on the bone

Red and green bell peppers, mushrooms, red onion and pineapple.

12 oz

Marinated in our teriyaki sauce & grilled. Served with grilled pineapple

Baked with an herb crust & served with a pommery wine sauce

Red & green bell peppers, mushrooms, red onion, & pineapple.

Steamed & filled with sauteed mushrooms

Topped with vegan Mozzarella, vegan bacon, caramelized onions and mushrooms, with spring mix and vegan roasted garlic aioli sauce.

Topped with vegan Mozzarella, vegan bacon, lettuce, tomato, red onion, avocado and our signature vegan aioli sauce.

Topped with monterey jack cheese, bacon, lettuce, tomato, red onion, avocao and our signature Aloha aioli

Topped with monterey jack cheese, bacon, caramelized onion and mushrooms, with spring mix and roasted garlic aioli